Tag Archives: Collective Kennington Park

Collective Cakes

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The lovely building in the middle of Kennington Park is occupied by a family run pizza/cake establishment called ‘Collective’. Several years ago they decided to open a sandwich shop called ‘Sugar Pot’ in that frankly quite depressing parade of shops in front of Kennington Park It has now been replaced by a bakery and sandwich place called, fittingly, Collective Cakes.  

Reassuringly, the space at Collective has turned entirely into a kitchen, with goods available to consume either on a takeaway basis or on small tables out front. Our peppy server explained that the pastry chef arrives and cooks all of the baked goods (excluding croissants) from 5am. We saw your typical complement of Victoria sponge, muffins, scones, carrot cake, coffee and walnut, and lime and ginger. There are also vegan and gluten free options. 

Karen from Finance loves nothing more than a midday sweet treat to take her mind off numbers and wondering what happened to the fax machine. She had an apricot croissant, which she described as ‘of good quality and not as bouncy as those chain coffee shops’, adding that it possessed good flakiness and was a nice dark bronze, with apricot notes. Your scribe opted for one of the many savoury options and had a mozzarella, pesto and tomato sandwich. Good quality mozzarella, rich pesto, served on a kind of sourdough bread. Other sandwiches ingredients included prosciutto, stilton, and brie. They also sell homemade sourdough bread (I mean, who doesn’t).

In addition to the goodies outlined above, Collective also serves latte, cappuccino, and that old fashioned thing called coffee. Our server was keen to point out that that they also serve turmeric latte with no caffeine. We have no idea what that is but once we find that fax machine we’ll get to it.  

Collective in Kennington Park

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With a sense of unencumbered shock we recently realised that it’s been over four years since KR visited the pizza and cake establishment Collective, which occupies the lovely cottage at the back of Kennington Park and owned by three locals. So we recently made another trip in order to see how they size up to the increasingly competitive Greater Kennington pizza market.  

The day in question was ‘stapling day’ for Karen from Finance, so we asked her to join us to break up the tedium and avoid RSI. . She chose the Tuxford Tommi blue, perhaps the most indulgent pizza on the menu featuring tomato sauce, quality mozzarella, Napoli salami, Tuxford Tommi blue cheese, garlic and Bee Urban (which is behind Collective) rosemary. Organic, sustainable and free range are all buzzy words for Collective so you can tell the focus is in ingredients, and we found that to be true with the pizzas that we enjoyed

Your scribe ordered the Napolitana, which was an umami kick of anchovies, capers and black olives, augmented by mozzarella and tomato.  It was a proper, thin Neapolitan crust with raised blistered edges, almost to the level of Theo’s, which KR adore. All ingredients were good quality and this creative combination worked very well, provided you like a pizza with a bit of punch and salt. 

We also ordered a Caprese salad. It was very generously sized and one could be shared. It offered abundant segments of tomato, combined with torn buffalo mozzarella pieces, basil and olive oil. The tomatoes were slightly, lets say ‘Tescoesque’ (even if organic) and the buffalo mozzarella less creamy than some, but overall with the basil and olive oil it hit most of the right notes and was good alongside the top notch pizza. 

Collective if you are reading this (and why wouldn’t you?) we love your, well, collective nature as its nice to see a place where folks can easily work on their laptops, catch up with friends, and where dogs are celebrated. However, what we don’t love is your lack of recycling bins. We were compelled to schlep our recyclables back to Runoff towers, but others were just chucking their cans in the bin. So we’re wagging our oily, pizza engorged finger at you! 

Collective is open daily and until 20:00, so is a viable dinner option. The pizzas are midsized, mostly individual affairs, so Karen and I could have our own. And of course, if you don’t fancy pizza they also have a keen looking selection of pastries.