The Prince of Wales and Their New Menu

For the uninitiated, the Prince of Wales is our own little country pub smack dab in the middle of Kennington. Tucked away in a corner of Cleaver Square, it rather feels like you’ve been spirited 200 miles north of our knighted patch of earth.

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The Prince of Wales have been going cray cray on social media recently to promote their new menu, so on a recent balmy night we decided to succumb to the pressure and check it out. Our modus operandi was ‘well it couldn’t be any worse then their old menu, so lets give it a twirl’. When we arrived we were pleased to discover that it has not only a new menu, but new owners, having evolved from a chain pub to one that is independently owned. And how often do you see that in 2019?

The pub has a few new cask ales and wines but in true KR style we were more interested in stuffing our faces. My dining partner had the spiced buttermilk chicken burger on a glazed brioche bun. This undefined person got nice spice from the chipotle mayo and the chicken was soft and made succulent with the creamy buttermilk. The chips were big, triple cooked and definitely not out of the freezer. Our verdict; probably better in Belgium, but for SE11 it was pretty flipping good (geddit…flipping, burger?).

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Your author had the cornfed chicken and chorizo hash. Mine was a mighty chunk of chicken served with a confident splash of bourguignon sauce. The hash was really more of chunky mash potato with very spicy, paprika punched chorizo. I never got to the bottom of the hispy cabbage affair, but it bulked up the plate and acted as a crunchy counterpoint.

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In conclusion, if you crave some pub grub and want a place without music, shouting or people coming up to you every two seconds asking  ‘are are alright’, then the POW might be your thing…..And they even have candles on the table now. Fancy!

Always be Kennington

Are you aware that you have top flight, A lister comedy our doorstep?  The Tommyfield has a magnificent comedy on Thursday (and other) and it’s called Always be Comedy.  We at KR have been frequenting it since it’s inception eight years ago and have seen the likes of Russell Brand, Katherine Ryan, Jimmy Carr and others. A few weeks ago we even saw Harry Hill

The first thing you notice about the ABC crowd is that it feels like you’ve just crashed a reunion of previous  contestants from ‘The Apprentice’. That disquiet can be absolved by a few (not so cheap) bevies.  Your MC and ABC creator is one James Gill, who is on hand to deliver games, anecdotes, foibles and all around mirth. James isn’t the kind of comic who picks on people in the front row, but you might be called upon to take part in a round of golf out of the window or the ‘how posh is your name’ quiz. You might even win a Kinder egg.

The remaining Thursdays are taken up by comics doing one hour sets, consisting usually of new material. This material might then be used on TV, radio or in Edinburgh. If a joke is received by a collective cough it will be classed as ‘Kennington Exclusives’. Late August sees a resumption of usual shorter sets, with great folk like Sara Pascoe.

Always be Comedy tends to sell out, so book some dates here and put them in your little diary.  If you’re anything like us you’ll then forget about until the day before, and then it feels like a little Kinder Egg Christmas present.

The ‘mystery guests’ are usually somebody big, so if you’re short on time watch out for those.

James Gill

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The last time I tried to papp a comedian a got dragged onstage and subjected to ritual humiliation. This crap photo of Mr. Hill is therefore explained.Image-1.png

 

North Lambeth Parish Fete – It’s a Thing

The annual North Lambeth Fete is back on 22 Jun from 12:30 to 4:30pm, and its a thing.  We’ve never been as we usually opt for the Cleaver Sq. Fete, which has apparently been moved to Christmas in order to avoid clashing with this event. This is a bit of a shame, as we’ll miss the annual Cleaver summer spectacle of Kate Hoey getting heckled, a slightly drunk Vicar acting as MC, and a wholly inappropriate Punch and Judy show for the kids. But life goes on…

While we may have never before been to the Fete, we have been to the gardens of Lambeth Palace and they are stunning, extensive and almost never open to the public. The price of the ticket itself justifies a wander around.   According to our sources, the North Lambeth Fete is more kid friendly than its Cleaver counterpart and is known for its dog show and features prizes, including fastest sausage eater and least obedient (we assume these prizes are for the dogs and not humans). There is also face painting, live music, and races for the kids. And if you don’t have kids there’s a Pimms tent to keep you sane. And if you do have kids there’s a Pimms tent to keep you sane.

To whet you appetite we found this totally manic video on YouTube. Free coffee mugs!!!!

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How a Beefeater Ended Up In Kennington

Most of you are aware that the world famous Beefeater Gin is distilled right here in mighty Kennington, but have you ever wondered why? Well we’re about to tell you.

As Gin became newly acceptable and ‘on trend’ in the 1860’s (much like the 2010’s) a pharmacist named James Burrough bought an old school distillery in Chelsea and decided to add ‘London’ and ‘Beefeater’ to it’s name as a break from the past and as an homage to it’s origin. By 1908 the factory in Chelsea was proving too cramped and they packed up and moved near the Royal Douton factories in Black Prince Road. The move was strategic, as Doulton made many of the kilns in which the ‘mother’s ruin’ was brewed.

By the mid 1950’s the premesis was again proving too old and cramped and Beefeater decided to move to an old pickle factory in Montford Place, where it remains to this day (this is not how we get the phrase ‘getting pickled’, but wouldn’t that be fun). This is when Beefeater really took off and became a global brand. At the time the site was much larger as Beefeater also bottled it’s gin on site. In 1988 the Burrough family sold out to a brewing chain who quickly moved the bottling facility to Scotland. This left a lot of excess land, which was sold to Tesco (and then to Berkeley Homes but lets not open that can of worms again). The company is now owned by French giant Pernod Ricard.

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A number of years ago we visited the distillery, before the visitor centre and shop were introduced in 2016. It is a fascinating place. Apparently it employs ‘about 5 people’ which might explain the desolate atmosphere around the place. However, The £15 charge for touring the place might also explain the desolate atmosphere around the place. On the upside, the shop offers a range of unusual gins that you won’t find in places elsewhere in London. Shame more Kennington pubs don’t fly the Beefeater banner proudly!

The Mighty Hercules (Pub)

Up we go to the very northern fringe of Kennington, (formerly known as LAMBETH NORTH). Across from the tube there’s a new pub (OK it’s been there 5 weeks, but we’re busy) in a building that used to house the most depressing Chinese restaurant on earth. It’s called ‘The Hercules’ and KR gave it a visit on Sunday for some daytime boozing and roasting.

The Hercules features 24 cask beers (each described on a handy LED screen) and an impressive array of wines and spirits. For roasts, one of us had beef and the other pork belly. The portions were generous and the meat well cooked. The roast potatoes were also browned and just the right side of charred. The cauliflower cheese was commendable and the Yorkshire pud was huge and crispy. The butternut squash, however, was liquefied and didn’t work. As for the crowd, it’s a mix of youngish locals and tourists trying to figure out the contents of sticky toffee pudding while also figuring out how they ended up in Lambeth North when their hotel is advertised as ‘Waterloo’. The atmosphere is the upmarket ‘old school meets new school’ of the White Bear. Overall, great atmosphere and drinks, but there are better roasts in SE11 and environs. But try it out if you tire of your favourite roast.

Finally, *expects hate mail from millenials*  kale is lovely but it has no place in a Sunday roast. Bring us savoy cabbage!

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wonderful old photos of Kennington pubs

from the soon-to-be relaunched Lambeth Archives website

The Roebuck, 1972, now The Dog House

The Roebuck, 1972, now The Dog House

The King's Arms, 1972

The King’s Arms, 1972

The White Hart, 1972, now the Tommyfield

The White Hart, 1972, now the Tommyfield

The Cricketers, Kennington Park Road, 1945

The Cricketers, Kennington Park Road, 1945

the derelict Lamb & Hare public house, 41 Kennington Lane, 1950

the derelict Lamb & Hare public house, 41 Kennington Lane, 1950

The Black Prince, 1974

The Black Prince, 1974

The Tankard, 1880

The Tankard, 1880

The Horns Tavern, which stood on the corner of Kennington Road and Kennington Park Road until 1965

The Horns Tavern, which stood on the corner of Kennington Road and Kennington Park Road until 1965

Mother Kelly’s Taproom Vauxhall

Like Cottons, Mother Kelly’s is another independent retailer-turned-chain who recently arrived in West Kennington (they were already in Bethnal Green, Homerton, Stoke Newington and Portlandia).

Mother Kelly's outdoor seating - kenningtonrunoff.com

In fact the Vauxhall branch is their biggest, with a bottle shop on Albert Embankment, outside seating facing Vauxhall Pleasure Gardens (above), and a massive tap room with 33 different beers on tap under the railway arch in between:

Mother Kelly's interior - kenningtonrunoff.com

Great news for lovers of craft beers like us, but it’s not cheap. The first we heard of Mother Kelly’s coming to Vauxhall was this tweet:

https://twitter.com/fionamacmac/status/898606567871832065

Craft beer for people who live in towerblocks designed by Versace, you might think. But the beers were great and the atmosphere was welcoming so we’ll be back.

Here’s the bottle shop:

Mother Kelly's IPAs and others - kenningtonrunoff.com Mother Kelly's pale ales and others - kenningtonrunoff.com

They also sell Mother Kelly’s merch:

Mother Kelly's merch - kenningtonrunoff.com

When we were there, their food offering was meat boards (£10), veg boards (£7.50), cheese boards (£9.50), chocolate boards (£6.50), olives and bread, and sandwiches, but they also host food trucks.

Mother Kelly’s, 76 Albert Embankment, London SE1 7TP

+44 (0) 20 7091 9779

 

Cottons Vauxhall

Cottons started as a long-running and popular Caribbean restaurant in Camden. Now the Cottons chain is in all four corners of London, with branches in Notting Hill, Shoreditch and West Kennington – they’ve taken over the riverside site at St George Wharf that was previously occupied by the Moroccan restaurant Souk River Lounge.

Cottons exterior - kenningtonrunoff.com

It’s hard to imbue St George Wharf with character but Cottons have given it a fair shot with this colourful wall mural:

Cottons wall mural - kenningtonrunoff.com

The centre piece of the restaurant is the bar, with many different rums on offer:

Cottons bar - kenningtonrunoff.com

This seafood platter with rice & peas, plantain and jerk sauce was top notch, as you’d hope for £18.50. In true Kennington Runoff tradition, we enjoyed it so much we tucked in before taking the photo:

Cottons seafood platter - kenningtonrunoff.com

Less successful was this order of vegetable coconut rundown for £12 – basically just some veg in an over-flavoured sauce. They should really add a vegetarian jerk option to the menu.

Cottons Vegetable Coconut Runover - kenningtonrunoff.com

We went along on a Friday night and they were playing the greatest hits of dancehall too loudly for our middle-aged tastes, but the restaurant certainly has a party atmosphere you won’t find elsewhere in the area, except perhaps on Walworth Road late at night.

Cottons interior - kenningtonrunoff.com

They do a daily happy hour on cocktails (£6), wine and beer (Carib for £3.50 a bottle) from 5pm-9pm and a bottomless brunch from 11am-5pm Friday, Saturday and Sunday which we plan to try soon.

Cottons Vauxhall. Unit 12 Flagstaff House, St George Wharf, Vauxhall, London SW8 2LE

T: 0207 091 0793

The Tankard

This pub used to be the Grand Union, and before that it was Bar Room Bar, but is now under new ownership – The Draft House – and has reverted to its original 1825 name of The Tankard – bravo.

The Tankard exterior - kenningtonrunoff.com

It was always a great site – at the junction of Brook Drive and Kennington Road, the other side of Geraldine Mary Harmsworth Park from The Three Stags, which is invariably busy. Bar Room Bar’s stock-in-trade was opening late night on weekends (rather unusual up this end of Kennington), and the later it got, the dodgier the crowd got. But its greatest asset has always been its terrace, once used as a viewing platform for the curious to observe patients in the grounds of the original “Bedlam” next door, now the Imperial War Museum. And, in common with every other old pub in Kennington, Charlie Chaplin and his dad used to hang out there.

So what have Draft House done with it? Well, for one they’ve built roofing on the terrace – great for a summer’s day, even if rain is threatened:

The Tankard roof terrace - kenningtonrunoff.com

Downstairs the layout is the same but there’s lots of pale wood and bright red paint:

The Tankard main room - kenningtonrunoff.com

They have a big selection of craft beer in bottles and on tap, the latter of which can be bought in paddles (a little flat when we tried their three bitters – teething troubles no doubt – they’d only just opened after a super quick refurb):

Beer paddle at The Tankard - kenningtonrunoff.com

And for the teetotallers they do Brewdog’s Nanny State:

Brewdog Nanny State at The Tankard - kenningtonrunoff.com

We’d described the food as “comfort gastro”, heavy on grease, salt and beige colouring. This was beer battered cod and chips (you can see the salt):

Beer battered cod, fat chips, mushy peas and tartare sauce at The Tankard - kenningtonrunoff.com

This was buffalo cauliflower (go easy on the Frank’s hot sauce):

Buffalo cauliflower and Frank's Hot Sauce at The Tankard - kenningtonrunoff.com

Chicken schnitzel – no complaints here:

Chicken schnitzel, buttered new potatoes and rocket salad at The Tankard - kenningtonrunoff.com

They do a good veggie burger with smoked cheddar:

Veggie burger, smoked cheddar and fries at The Tankard - kenningtonrunoff.com

We’d like to see them add a few more green items to their menu, but they do do veggie scotch eggs, moist on the inside:

Veggie scotch eggs at The Tankard - kenningtonrunoff.com

As you can see from the above, the pub was packed and noisy when we were there, so we’re optimistic that The Tankard and The Draft House will be in Kennington for a long time to come.

Yoga at The Tommyfield

The Tommyfield has cranked its boutique hotel credentials up a notch with an intimate in-house yoga session every Monday evening from local teacher Tim Mosley.

Tim offers a dynamic vinyasa flow class in the first floor Master Room. It’s a nice, calm space, usually used for the ABC comedy night or private events. You may even find a sprinkle of 40th birthday party confetti alongside your mat as a neat reminder of why you’re there in the first place. We have been along a couple of times and Tim is attentive and will provide a quick head massage at the end of the class if he thinks you’ve been spending too long at the blogging coalface.

Kennington is pretty well-served for yoga, including long-standing favourite Yogabelle at the RIBA Award-winning Siobhan Davies Studios, and Kennington Osteopaths for a gentler class (that is a bit of a tight squeeze – not one for the claustrophobic yogi).

yoga

Yoga @ The Tommyfield
Every Monday 6.30-7.45 pm

Limited mats available, £10 per class

Tim Mosley is also available for private lessons.